Friday, December 17, 2010

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SMALL FARMERS GROW

still an exciting experience for children from 5 years in school. This time the center of their interest, a gesture of ancient flavor: sowing. During the workshop held in art gallery, children carried out a clod of earth mixed with vegetables using glue and some cover Garzino with which the seeds placed in the ground. Focused on how a seed grows and matures, the school was re-experience by involving students, however, in a real time of sowing. Before you begin, most of the children has highlighted the importance of water and sun so that the seed can germinate, some have even suggested that the seed needs so much force to push the seedling out of the ground. He then proceeded to take a large container of clear plastic (so as to allow the child to be able, after watching the roots) that children have filled in with earth. Then each of them has placed in this common space, a lentil and bean, covered with soil, have been lovingly watered. At school children will take care of their turf of gardens, checking from time to time developments. But it seemed appropriate to further resposabilizzare each child, letting him make a pot in which to sow parsley, the young farmer back home and the jar will take care of waiting for the sow to produce a valuable map, then think Mom and Dad to use it in kitchen, the little getting used to the consumption of herbs and spices.


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